Pita Pizza

 PITA PIZZA

So the other day when I made my Ritz-Cracker Chicken and Pasta, I also made these little beauties. They're perfect for when you have a craving for pizza but you don't feel like ordering one or making one from scratch. Best of all, they are EXTREMELY SIMPLE to make.

Ingredients:
-4 pieces of pocket pita bread
-Spinach (use according to taste)
-Prego pasta sauce (any flavor you want)
-2 cups of Mozzarella cheese
-olive oil

Instructions:
(1) Preheat oven to 200 degrees.

(2) Brush olive oil over each pita bread.

(3) In a skillet, steam spinach with about 1 cup of warm water. Spinach will begin to wilt. Once you remove spinach from the heat, place it in a food processor and blend until it turns creamy (about 2 minutes).

(4) On each pita bread, spread the spinach mixture. Then, spread the pasta sauce mixture over the spinach mixture. Once your pitas are sauced, sprinkle mozzarella cheese on each.

(5) Bake for 8-10 minutes or until cheese is completely melted.